CANADA
Learn how BioNeutra can be your new partner in commercial production.
PRODUCTS
VitaFiber® IMO is a high-quality, high-purity isomaltooligosaccharide (IMO) made by enzymatic conversion of starch. Its mild pleasant flavour (50-60% the sweetness of sucrose) and wide range of functional qualities, VitaFiber® IMO is used in a wide variety of applications including confectionary, nutrition bars, ice cream, beverages, bakery, savoury sauces and much more.
Commercial product
Sucrose Sweetness
50-60%
Available Forms
Source
Syrup & Powder
Tapioca,
Pea or Corn
(Organic options available)
Health Claims
Clean label
Source of fiber
Plant-based
Calorie reduced
Gluten-free
Vegan
Applications
Protein/Nutrition Bars
Confectionery
Frozen Dairy
Whey and Protein Mixes
Baked goods
Dairy Products
Beverages and Juices
VitaFiber® Plus marries VitaFiber® IMO with another dietary fibre to add even more fibre content to your formulas while keeping the sweet taste and functional benefits of the rest of the VitaFiber® products.
Sucrose Sweetness
TBA
Available Forms
Source
TBA
TBA
Health Claims
TBA
Applications
TBA
VitaFiber® DX is a dietary fibre without the sweetness of the rest of the VitaFiber® family of products for when you need fibre but without the sweetness.
Sucrose Sweetness
TBA
Available Forms
Source
TBA
TBA
Health Claims
TBA
Applications
TBA
Retail product | Made in Canada
Sucrose Sweetness
50-60%
Available Forms
Source
Syrup & Powder
Pea
Health Claims
Source of fiber
Plant-based
Lower-calorie
Applications
Coffee or tea
Protein bars & smoothies
Baking & cooking
NEWS
CONNECT WITH US
We will be at the following events and trade shows, we'll see you there! If you want to connect with us directly, simply fill out the form below.